Apple Butter

09 October 2012

One of my favorite fall traditions took place this past weekend. My home church spends an October evening making apple butter as a fundraiser. We sell pints and quarts of this cinnamon and sugary deliciousness. It's always a great time to reconnect with old friends and dedicate a few hours (or many hours) of work to a cause. This year I spent most of my time cutting apples and applying labels to jars. We picked up 24 pints on Saturday morning which make great gifts for Christmas time.

It's an event that lets you feel happy and needed. What a great combination!

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